Protein Engineering and Enzymology

Protein Engineering is the designing or developing of new macromolecules with desirable function and specific structure. It uses recombinant DNA technology to change the amino acid structure. The X-ray crystallography, chemical DNA synthesis, computer modelling of protein structure and folding and the combining information of crystal structure and protein chemistry with artificial gene synthesis was focused as a powerful tool to obtain protein with specific properties. Protein engineering market is calculable to grow at a CAGR of 15.7% to achieve $1,463.0 million by the year 2020.

  • Track 1-1 Protein Engineering Methods
  • Track 2-2 Modelling of Drugs
  • Track 3-3 Peptidomimetics
  • Track 4-4 In Vitro Protein Evolution Systems
  • Track 5-5 DNA Shuffling
  • Track 6-6 Designed Divergent Evolution
  • Track 7-7 Biocatalysts
  • Track 8-8 Protein Kinetics

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